BeveragesEasy
Lemonade
Fresh-squeezed style lemonade — tart, sweet, and bright. Made from concentrate base and fresh lemon.
Yield8 gal
Prep Time20 min
Cook Time0 min
Hold Time8 hr
Shelf Life3 days refrigerated
Storage & Service
Storage Instructions
Store covered at 38°F. Stir before each pour — pulp settles.
Serving Temperature
Cold — over ice
Internal Cook Temperatures
- Cold hold41°F
Required Equipment
20 qt Stock PotMeasuring CupsWhiskLadleCambrosBeverage DispenserIce Machine
Recipe Size
Restaurant Batch · 8 gal · 128 portions — quantities scale from master recipe
| Ingredient | Amount | Unit |
|---|---|---|
| Lemon Juice | 2 | qt |
| Granulated Sugar | 3 | lb |
| Water | 8 | gal |
| Lemon Wheels | 24 | ea |